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Trail Appliances BC:quality(75))
Ingredients: yield 3 litres
100g egg noodles, parboiled1 white onion, diced fine2 chicken breasts, cooked and diced2 tablespoon smoked paprika3 litres chicken stock1 tablespoon thyme1 tablespoon parsleySalt and pepper to taste
In a large soup pot, sweat onions over medium heat until translucent. Add smoked paprika and cooked diced chicken and allow to cook 2 mins over medium-high heat.
Add chicken stock and bring to a simmer over medium-high heat
Reduce heat to medium, add in noodles and seasoning, and allow to simmer five minutes before serving.
Bon appetit!
:quality(90))
